Micron is developed by Japanese professor Tsuchiya Masahiko with cutting-edge technology. The negative hydrogen ions found within Micron are the smallest known substances in the universe, and they are able to transfer electrons to highly-reactive free radicals in order to reduce the cell damage caused by the oxidative stresses of its continuous electron-stealing reactions. Once a free radical combine with a negative hydrogen ion, it forms water, which is not only easily excreted by the body but also reduces the amount of free radicals, thus improving our health.
Consume a pack of Micron daily. Add 750ml of water to the product and mix well. It can be enjoyed as a beverage on its own, or consumed with other foods or drinks. To clean the residual pesticides off fruits and vegetables, add a pack of Micron to water and rinse your fruits and vegetables in the solution.